Year 5/6 have been learning about different emotions they may experience as they grow older. To help manage these, they made their own emotion bottles using different items for different emotions.
Diamond Class Activities
Celebration Collective Worship
Every enjoyed our second celebration collective worship of the year as there was so much for us to be proud of. Well done to those pupils who have worked hard in lessons to receive a certificate and also well done to our ‘Soar on Wings’ winners.
Mrs Eagle’s Leaving Assembly
We all said a fond goodbye to Mrs Eagle and we wish her well in her new job.
Area
The Year 4s have been exploring different ways of working out the area of a chape. We discovered that, using sticky notes, we could make lots of different shapes and still have the same area.
Harvest Festival
The Whole school community met together at our church to celebrate Harvest Festival with Reverend Phil. We sang hymns and thanked God for all the wonderful things in our world. Our harvest produce was donated to Martham food bank.
Ned’s Christmas Discovery
Everybody in the school took part in our Christmas production of Ned’s Christmas Discovery. Everybody learned their lines and performed them brilliantly. By the end of the performance, we all knew that the real meaning of Christmas was baby Jesus being born.
Making Christingles
The whole school worked together to make their Christingles for the service. We learned what all the parts of the Christingle represented and reflected on the meaning of it all.
Finished Ornaments
We all enjoyed creating our Christmas ornaments to hang on the tree although we all agreed that some parts were more difficult than others. I hope you like our ornaments too!
Salmon or Pepper Main Course
In DT Year 5 and 6 explored different tastes and categorised food in to their different flavours and found which flavours complimented each other. They then used this knowledge to research and design their own main meal using either peppers or salmon for their star ingredient.
We enjoyed making them with the help of Mrs Buckingham in the kitchen, and very, very much enjoyed tasting and evaluating them.
